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Reading is a picnic

In 1952, the National Bakers’ Association declared that July was National Picnic Month. Celebrate by eating—and reading—al fresco! Not hungry yet? You will be after checking out these books.

KIDS

All Food is Good Food 

By Molli Jackson Ehlert & Fanny Liem 

Feiwel and Friends, 2024 

Why is it important to eat, and where does food come from? Short, simple text and illustrations answer these questions while empowering readers to make delicious choices.

Be My Yummy ABC 

By Joyce Wan 

Hippo Park, 2025

Adorable, personified foods from burritos and tacos to apple pie and crepes teach readers the alphabet.  

Fridays are for Churros 

By Jenny Alvarado 

Holiday House, 2025 

Emi and her Papi make churros every Friday, but after Papi gets a new job, the tradition may be lost unless Emi takes charge.

The Gathering Table 

By Antwan Eady & London Ladd 

Knopf, 2025 

Southern food and family traditions are celebrated in this uplifting story told through a boy’s eyes. 

Look and Cook Breakfast 

By Valorie Fisher 

Astra, 2024 

Berry bagels, egg bombs, and more breakfast foods are featured in this cook book whose instructions are completely image-based.  

TWEENS

The Lemonade War 

By Jacqueline Davies & Karen de la Vega 

Clarion, 2025 

This comic is an adaptation of the author’s 2007 novel about a brother and sister who compete to sell the most lemonade in the last five days of summer vacation.

No Purchase Necessary 

By Maria Marianayagam 

Harper, 2025 

Ajay succumbs to peer pressure and steals a candy bar that unexpectedly could lead him down a path to riches—or big trouble.

Noodle & Bao 

By Shaina Lu 

Quill Tree, 2024 

Momo and her best friend Bao must save their ahma’s restaurant— and the entire neighborhood—from a rich business developer.

The Super Secret Mission to the Center of the Moon (Pie) 

By Melissa de la Cruz 

Disney/Hyperion, 2025 

A group of kids are sent on a mission to space, but a crash landing on the moon interrupts their orders … or does it?

The Ultimate Science Cookbook for Kids 

Highlights, 2025 

Build edible race cars, pretzel log bridges, marshmallow dinosaurs, and more, learning and munching at the same time. 

TEENS

Chefs Wanted! 

By Allegra McEvedy & Alice Bowsher 

DK, 2024 R

Recipes in this cook book are for the more serious young chef, containing some long lists of yummy ingredients and seasonings for up to twelve steps of instructions. 

Dragonfruit 

By Makiia Lucier 

Clarion, 2024 

Hanalei of Tamarind is exiled after her father steals a seadragon egg, but when she is offered a chance to return home, she and an old friend must work together to retrieve the dragonfruit.

Guava and Grudges 

By Alexis Castellanos 

Bloomsbury, 2024 

Ana Maria dreams of becoming a pastry chef, and her only hope to win a life-changing recipe competition is a member of her family’s rival bakery.

Off Menu 

By Oliver Gerlach & Kelsi Jo Silva 

Soup must stand up to her evil restaurant boss and win a cooking competition to save the only home she’s known.  

The Official Stardew Valley Cookbook 

By ConcernedApe & Ryan Novak 

Random House, 2024 

Fans of Stardew Valley will recognize the fifty recipes based on in-game meals in this mixed media cook book.  

This article originally appeared in the Summer 2025 issue of (585) Kids.

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