Wayne Cole behind the bar at Mike’s Ridge Terrace Pub & Grill The year is 1978. There’s disco glam, Grease playing at the drive-in, Jimmy Carter in the White House, Sony Walkmans blasting “Stayin’ Alive,” and nineteen-year-old Wayne Coyle serving drinks at the Ontario Center Hotel. “I drove my ten-speed to work,” Coyle says. Now sixty-seven, Coyle’s been a friendly…
3.03.2026
Black skinny jeans with home-cut holes in the knees, my mom’s vintage Levi’s jean jacket, and a pair of tattered Vans stomped me up the cement steps of Dicky’s Corner Pub on the night of my twenty-first birthday. It had to be the first stop—my best friend loved going there, and she was on a mission to make sure we…
3.03.2026
Asking your boss out for drinks is risky. Inviting them to a speakeasy with a secret bookshelf entrance? Now that’s just good career strategy. At least, that was my gamble visiting Vanni’s, the new jazz lounge inside the Inn on Broadway.  With two kids, visiting a bar that’s open only three days a week requires intense planning. So when researching…
3.03.2026
I’ve been painting wooden bunnies for so long that I can’t feel my fingertips. My little sister is right beside me at the kids’ table, running sandpaper across wood in a frenzy; beads of sweat hang off her nose. At the big table behind me, my aunt uses a miniature paint brush to dot the irises of the bunnies’ eyes.…
3.03.2026
In 1990, Monroe County’s daytime television viewing habits were disrupted by a TV first: the live broadcast of The People v. Arthur J. Shawcross. Never before had home viewers anywhere been given access to gavel-to-gavel coverage of a sordid murder trial. The show lasted eleven weeks, September to December. Viewers who normally followed daytime dramas or game shows were instead…
3.03.2026
When the Rochester Broadway Theatre League (RBTL) embarked on a multi-year revitalization of the West Herr Performing Arts Center, the goal was never a simple face-lift. Known as Project Restouration, the effort seeks to preserve one of Rochester’s most architecturally significant buildings while also reimagining how it serves performers, patrons, and the city’s arts community today. At the heart of…
3.03.2026
History is preserved and passed down through generations in many ways, the most intimate of which is storytelling from one person to another. Those who dedicate themselves to researching and sharing Rochester’s history are true regional treasures because their passion and efforts keep the city’s stories alive and sparking interest in the next generation. But committing to honoring and accurately…
3.03.2026
“I died five times.” There was a car accident, a bout with COVID-19, and a fall where she lay undiscovered for thirteen days in her Rochester apartment. But none of that stopped seventy-eight-year-old Almeta Whitis from fighting her way back to her sons, her family, her friends, and her community. Whitis wasn’t done with her work as a storyteller, poet,…
3.03.2026
If you attended kindergarten after 1989, there is a strong chance that you learned your colors from three mischievous white mice who stumbled upon tiny pots of paint. Fairport resident Ellen Stoll Walsh is the beloved creator of the bestselling modern classic Mouse Paint along with more than a dozen other picture books that have been read by children around…
2.03.2026
Back to Archive

Living in a landmark

The Boyd Project The Rochester area is fortunate to have an active network of local history museums and historical societies, each offering residents the opportunity to explore the rich history of their community and even uncover the story behind their own historic homes. The often-underappreciated work of the dedicated volunteers behind these organizations is the …

A vow to myself

My sister let out a scream so mighty that I could hear it over the sound of my own panic. We both sprinted away from a crowd of people, none of whom seemed bothered by the projectile that was headed right for them. I pivoted to the left while my sister headed to the right, …

A day on the Keuka Wine Trail

The quiet of winter is one of the best times to visit the Finger Lakes. I recently had the opportunity to take part in a “Handcrafted Holiday” tour, an exclusive event at six local wineries. We tapped barrels and tried wine in various stages of fermentation. We ate grapes fresh off the vine and got …

Check’n out Chick’n Out

Soft circular light fixtures hanging from an open industrial ceiling snag my attention as I sit in candy-apple-colored seats against matte black walls, wooden tables, and a stainless-steel bar counter. The four garage door windows bring in enough light to complement them. Admiring the New York flare, I watch Adam Bierton carry out a tray …

The Owl House celebrates fifteen years of setting trends

Mondays are sacred in the restaurant world.  But in the early days of The Owl House, which turns fifteen this year, chef Brian Van Etten remembers spending Mondays—typically a day off—darting all over the quirky, converted Victorian house in Wadsworth Square, getting prep work done.  One minute, he’d be upstairs, moving things around in the …

Underpants and Overbites

This article originally appeared in the January/February 2025 issue of (585).

Subscribe to our newsletter